News & Advice

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   Stay up to date with the latest news and advice for pets and farm animals from our team of dedicated vets.

LATEST ARTICLES

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Novel drench use in R1 calves

  Many farming systems have designated youngstock properties or areas of the farm where youngstock do most of their rotational grazing. Whilst this is a sound and practical way of managing the all-important formative years of your cattle, it is not always the best way to manage the unseen challenge lurking beneath – that is […]

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Post-drench checks

A faecal egg count performed 10-14 days after a drench is a simple and cost-effective means of checking that the drench you are using is working. This can be done either after your pre-weaning or weaning lamb drench or at 50-70 days after capsule insertion. The utilisation of this procedure is becoming more and more […]

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BCS and mating

body condition score of dairy cows at mating

New Zealand’s pasture-based dairy system is characterized by a seasonal calving pattern that aligns with pasture growth, starting in spring and ending in autumn. The goal is to maintain a calving interval of no more than 365 days. To achieve this, mating should begin 80 to 85 days after calving, with most farmers starting around […]

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FEC (Faecal Egg Count) Device

Parasite FEC testing equipment available through Vetlife

Faecal egg counting (FEC) for cattle and sheep is an increasingly important tool in the ongoing battle to slow or delay the onset of drench resistance. Technology is evolving quickly in this area with several “new” methods emerging. Manual FEC, using a modified McMaster technique, is the age-old tried and true method for monitoring parasite […]

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Pasteurisation – is it time to consider?

What is pasteurisation?  It is a process whereby milk is heated to a certain temperature for a certain period of time thus killing bacteria and viruses. There are two types of pasteurisation: High Temp Heat Treatment (HTHT) or “flash” pasteurisation which works on a continuous flow process. It is short and quick, heating milk to […]

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Fonterra Co-operative Difference – How your vet can help

If you are a Fonterra supplier, you should have been notified over the past couple of months about changes around the Fonterra Co-operative Difference, both in how it is structured and how payment is made.  This is a framework that Fonterra are using to ensure that on-farm practices support the achievement of their strategy.  It […]

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NSAID use in mastitis

Mention mastitis on any farm and discussion almost immediately turns to bacteria and which might be responsible for the given scenario. However, this is not necessarily the correct link to make. Mastitis simply describes inflammation of the mammary tissue. Although bacteria may be (and often are) responsible for causing that inflammation, there are other causes […]

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Centre for Dairy Excellence

Centre for Dairy Excellence It gives me great pleasure to introduce myself: I am Mark Youngs, Principal Consultant for the Centre for Dairy Excellence Ltd. As of the 1 April 2021, TSG Consultants partnered with Vetlife, starting a new agricultural consultancy service called the Centre for Dairy Excellence. We think that this is one of […]

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A useful in-house test available to clients – Mastatest® by Mastaplex

Mastitis is a problem that no farm can avoid, however, by lowering rates and increasing response, the treatments are all steps in the right direction. A number of different pathogens are responsible for being the causal agents in mastitis cases, and understanding what we are dealing with can help tailor a treatment plan which is […]

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M. Bovis Surveillance Programme

New Zealand cows in a field

  National Beef Cattle Surveillance for Mycoplasma bovis (M. bovis) is an important programme for providing evidence that M. bovis is not widely distributed among beef and dry stock cattle in New Zealand. As New Zealand moves towards the tail end of eradicating M. bovis, ongoing surveillance is important to show ‘freedom from disease’. It […]

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Leptospirosis in deer

Leptospirosis, or Lepto, can affect a wide variety of livestock including deer. There are three predominant strains or serovars of Leptospira bacteria that can affect deer: Leptospira Hardjo-bovis is the most common one, causing mild infections and sub-clinical disease. It does have the potential to cause significant production-limiting effects through reduced growth rates in weaner […]

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Restricted Veterinary Medicine Authorisations

Many sheep, beef and deer farmers will be reviewing their annual scripts at this time of year, so why not use this process to your advantage rather than treating it as a pain in the proverbial? Often this is your one chance to sit down with your Vetlife vet and revise your animal health plan […]

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